Kids Easy Mini Pizzas

INGREDIENTS
1 can refrigerated buttermilk biscuit dough (10 biscuits)
10 tablespoons pizza sauce (1 tablespoon per pizza)
15 tablespoons shredded mozzarella cheese (1-1/2 tablespoons per pizza)
Pepperoni slices
Sausage, cooked and crumbled
Dices ham
Sliced olives
Chopped onion
Chopped green pepper
Pineapple tidbits

DIRECTIONS
Preheat oven to 350 degrees.
Roll out or pat out each individual biscuit into a 6-inch circle .
Place on a cookie sheet.
Top each dough circle with 1 tablespoon of pizza sauce.
Top with desired toppings and sprinkle on 1-1/2 tablespoon cheese.
Bake 10 to 15 minutes, or until the toppings are heated through and the cheese is melted and golden brown.

Serve immediately.

Makes 10 mini pizzas.

Submitted by Jolene